Ha Long Bay Vietnamese Cuisine is a Vietnamese restaurant at 240 7 Ave SW in Brookfield Place, downtown Calgary. We serve Bún Bò Huế, beef noodle soups, vermicelli bowls, bánh mì and spring rolls for weekday lunch, dine-in, takeout and online pickup.
Ha Long Bay brings familiar Vietnamese comfort food to downtown Calgary — steaming rice noodle soups, fresh vermicelli bowls, steamed rice plates, bánh mì submarine sandwiches, fresh and fried spring rolls and wok-tossed stir-fries, all from one kitchen in Brookfield Place.
Guests come back for our Bún Bò Huế, the spicy Hue-style beef noodle soup, and for sliced rare beef and beef ball rice noodle soup. Vermicelli with charbroiled chicken and spring rolls, and lemongrass beef vermicelli with spring rolls and charbroiled shrimp, sit beside Pad Thai, rice dishes and bánh bột chiên-style favourites.
Open Monday to Friday, 10 am to 4:30 pm, we are a quick Vietnamese lunch stop for downtown offices, visitors and residents near Stephen Avenue and the CTrain — with dine-in, takeout, online ordering for pickup and catering inquiries for office and group lunches.
Noodle soups, vermicelli bowls, rice dishes, bánh mì, spring rolls and stir-fries — a broad Vietnamese menu with something for every downtown Calgary lunch craving.
Right in Brookfield Place, a short walk from Stephen Avenue, Eau Claire and the office towers of the downtown core — ideal for a fast weekday lunch or business lunch.
Order Vietnamese food online for pickup, grab takeout between meetings, or call 403-234-8804 about catering for downtown Calgary offices and group lunches.
Reviewers describe our Bún Bò Huế as an excellent Hue-style beef noodle soup — a dish guests mention again and again.
Vermicelli with grilled ground pork and spring rolls is called out as a notable choice on our downtown Calgary menu.
Salad rolls with peanut sauce are named among the Ha Long Bay menu items worth ordering.
Vermicelli with charbroiled chicken and spring rolls is one of our most frequently ordered and highly rated dishes online.
Sliced rare beef and beef ball rice noodle soup, and lemongrass beef vermicelli with spring rolls and charbroiled shrimp, are regular picks for downtown lunch pickup.