Charbroiled Chicken Vermicelli with Spring Rolls in Downtown Calgary

Bún Gà Nướng Chả Giò · 240 7 Ave SW, Calgary

One of the most-ordered bowls at Ha Long Bay Vietnamese Cuisine. Charbroiled chicken and golden spring rolls sit on cool rice vermicelli with lettuce, bean sprouts, peanuts and onions, and it's all ready for a quick weekday lunch at 240 7 Ave SW in downtown Calgary.

Vermicelli Bowl

Spice Level: Mild

Customer Favourite

$16.50 Order Now

Vermicelli bowl with charbroiled chicken and spring rolls at Ha Long Bay Vietnamese Cuisine in downtown Calgary

Vermicelli bowls (bún) are some of the most loved everyday meals in Vietnam, and this one is a favourite with our downtown Calgary guests. We pair charbroiled chicken with crispy deep-fried spring rolls on a bed of soft rice vermicelli. The bowl comes with lettuce, bean sprouts, crushed peanuts and onions, plus our house special sauce. It is number 46 on our menu, Bún Gà Nướng, Chả Giò.

The contrast is what makes it satisfying. You get warm, smoky grilled chicken, crunchy spring rolls and cool, light noodles in every bite. It is filling without feeling heavy, so it works well for a weekday lunch.

How to Enjoy Your Vermicelli Bowl

Pour the house special sauce over the bowl, toss everything together and eat it with chopsticks or a fork. Break the spring rolls into pieces so each bite gets a little crunch. The bowl travels well, so it is a popular pick for takeout and online orders for pickup.

A Downtown Calgary Lunch Favourite

We are in Brookfield Place on 7 Avenue SW, a short walk from Stephen Avenue and the downtown office towers. That makes the charbroiled chicken vermicelli an easy choice for a quick sit-down lunch, a desk lunch or a team order.

More Vietnamese Favourites at Ha Long Bay

Explore more popular dishes from our downtown Calgary kitchen: Rare Beef & Beef Ball Noodle Soup, Lemongrass Beef Vermicelli, Bún Bò Huế, Deep-Fried Spring Rolls, Bánh Mì. You can also browse the full Vietnamese menu.